You Are What You Eat, Rebecca Federman

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Img_0137Name: Rebecca Federman       

Occupation: Librarian

Borough: Brooklyn

What did you eat today?

Coffee, toast with butter and marmalade and a pear. 
Spinach Pie, hummus and pita, fried cauliflower
Sushi from Taro Sushi on Dean Street - yum.

What do you never eat?

Brains

Complete this sentence:  In my refrigerator, you can always find:

Butter, marmalade (see breakfast), mustards, chili sauce.

What is your favorite kitchen item?

EggMy lemon reamer and my little egg timer


Where do you eat out most frequently?

All lunch places in Midtown: 'wichcraft kiosks in Bryant Park; Cafe Zaiya on 41st Street, Pret a Manger.

World ends tomorrow.  What would you like for your last meal?

Chicken soup with oats
Steamed Juicy Pork Buns
Bucatini all'amatriciana from Lupa
Grilled Swiss with Tomato on Rye with fries
Lady M Crepe Cake with Friendly's "whipped topping" on the side.

1 Comments

Mmm. Taro Sushi. My favorite Park Slope sushiteria!

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My name is Ganda. What kind of name is France Gall?

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