You Are What You Eat, Dana Wachs

Name: Dana Wachs

Occupation: Sound Engineer/Tour Manager

Borough: Manhattan

Relationship status: Single

What did you eat today?

Toast with strawberry jam & coffee for breakfast and my homemade tofu scramble for dinner.

What do you never eat?

Red meat, fowl, and corporate fast food.

Complete this sentence: In my refrigerator, you can always find:

Eden Soy Extra Original Soy Milk, jalapeno peppers, pickles from Guss' Pickles (Orchard St), apples (pink ladies especially), limes, garlic, in season berries.

What is your favorite kitchen item?

My electric tea kettle. [I love my electric kettle too. I love that it doesn't make noise and that it shuts itself off. Kettle whistle is too alarming to me in the morning. --Ed.]

Where do you eat out most frequently?

Barrio Chino (Broome between Orchard and Ludlow). Simply the best and most creative margaritas and mojitos, (my favorite are the jalapeno margarita and the coconut mojito), with amazing and authentic Mexican tapas. The pescado tacos are always delectable, the guacamole is always fresh, and the mole sauce is out of this world!

World ends tomorrow. What would you like for your last meal?

The freshest oysters and the finest champagne!