Oko Oh No

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Remember how I was like, Pinkberry's great? After three visits to the Park Slope competitor, I am now an Oko convert. Their original "Greek-style yogurt" flavor is excellent with berries -- icier and more substantial than Pinkberry, without that powdered milk flavor that Pinkberry can have. No mochi, but it doesn't need it. Me likey. I know, I'm a total yogurt flooz.

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What's with all the yogurt, my cultured friend? You know NYMag's offices moved down to Varick & Canal so we're near that Greek yogurt place. You been?

I've never tried that yogurt. Yogurt is one of those things that may pose a threat to my GI tract. It's a bit of Russian roulette, so I like to eat it while I'm on my way home. But the spinach pies there are excellent. You are in such a good lunch neighborhood!

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My name is Ganda. I write about food and bicycle commuting from Brooklyn, NY.


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