You Are What You Eat, Jeanne Park

Name: Jeanne Park

Occupation: Freelance Editor

Borough: Psychobabylon, Manhattan

Relationship status: SAF

What did you eat today?

1 soy-chai vanilla latte from Grey Dog's Coffee
Sunnyside-up eggs & hash browns from Bread Tribeca
Tofu bibimbop from Do Hwa
1 oz. bag of Pirate's Booty
5 Tootsie rolls

What do you never eat?

Cilantro.

Complete this sentence:  In my refrigerator, you can always find:

Mexican honey

What is your favorite kitchen item?

My rice cooker

Where do you eat out most frequently?

Ditch Plains, Do Hwa, Blue Ribbon Downing Street Bar, Kirara and Snack Taverna.  [I feel like Snack Taverna is one of those restaurants that flies under the radar, but it ought to be more popular because it's so consistently good. -- Ed.]

World ends tomorrow.  What would you like for your last meal?

A white baguette from Poilâne
Caviar tartines from Volpetti
A slice from Joe's Pizza
My mother's mool nengmyun and bulgogi (cold noodles and barbecue beef)
The omakase from Blue Ribbon Sushi  (including the mercury-laden tuna)
The bucatini all'amatriciana from Babbo
A cheeseburger from In-N-Out
Gelato from San Crispino
Japanese pears
The views at Auberge du Soleil